The Skylark Café Menu
The Skylark Café menu gallery
Choose your favorite dish
ALL DAY BRUNCH
Sweetcorn fritter, avocado, house baked beans, field mushroom, hash brown, poached or Cacklebean Farm fried eggs, sourdough toast & butter (v)
Poached or Cacklebean Farm fried eggs, dry-cured bacon, Cumberland sausage, black pudding, house baked beans, hash brown, field mushroom, sourdough toast & butter
Rocket, rhubarb & ginger chutney, pine nut & sunflower seed dukkah (vf)
On artisan sourdough toast (v)
SAVOURY SNACKS
(v)
SEASONAL SPECIALS
Black quinoa, maple & harissa roasted carrots, golden beetroot, butterbean & olive oil dip, crispy chickpeas, pickled red onions, rocket & coconut yoghurt dressing (ag, vf)
Tzatziki, roast cherry tomato & currant chutney, crushed avocado & pea shoots (ag, vf)
Dill & lemon cream cheese, sweet cucumber pickles & rocket
Nori seaweed tartare sauce, baby gem & pickled red onion
SEASONAL SOUP
With sourdough toast & butter. See board for today's soup
BRUNCH BAPS
In a toasted, buttered bun
In a toasted, buttered bun
In a toasted, buttered bun (v)
FOR THE KIDS
With homemade tomato sauce or pesto, served with cheddar cheese (v). Up to about 6 years old.
Choose chunky fish fingers, grilled Cumberland sausage or breaded chicken goujons. Served with French fries and garden peas. Up to about 6 years old.
SIDES
(vf)
Rocket, vine tomato, cucumber and olive oil (vf)
TIN LOAF TOASTIES
On white (v). Tasty and simple, made on artisan loaf bread.
On malted wheat (vf). Tasty and simple, made on artisan loaf bread.
On malted wheat. Tasty and simple, made on artisan loaf bread.
The Skylark Café's menu offers a delightful range of dishes that cater to both traditional and modern tastes. For an all-day brunch, options like The Garden Breakfast and The Skylark Breakfast stand out as hearty, wholesome choices. If you're after something lighter, Crushed Avo on Sourdough Toast with poached Cacklebean Farm Eggs is a fresh, vibrant option. The savory snacks are equally tempting, with the Dingley Dell Pork, Fennel Seed & Apple Sausage Roll and the Roast Ham & Farmhouse Cheddar Croissant offering comforting, savory bites. Seasonal specials such as the Nourish Bowl, House Sweetcorn Fritters, and Smoked Salmon Bagel reflect the café’s focus on seasonal ingredients. A classic Fish Finger Sandwich and a warming Seasonal Soup are also on hand for those seeking a satisfying meal. Brunch baps include favorites like the Chargrilled Dry-Cured Bacon Bap and the Cumberland Sausage Bap, perfect for a quick, fulfilling meal. Families will find options for the kids, including Twirly Pasta & Cheese and the Kids Meal Combo. For sides, you can't go wrong with the crispy French Fries or a light Garden Salad. The Tin Loaf Toasties offer a cozy, cheesy indulgence, with options like Mature Cheddar and Vegan Applewood Cheese or a savory combination of Dingley Dell Roast Ham & Mature Cheddar. The café’s menu is full of delicious, thoughtfully curated choices, each with a fresh take on comfort food.